Began ka Burka

Required items
Brinjal - 5nos
Ginger garlic paste -2 teaspoon
Salt
Onion -2 nos
Oil for frying
Heat the brinjal in direct gas till it becomes brown or keep it in an microwave at 400deg centigrade for twenty minutes.
Now remove the skin and mesh the brijal. In a tawa or kadai pour oil , garlic paste and onion and fry till golden brown. Put some amount of salt, mirchi daniya powder 1: 2,and brinjal. Pour half galss of water and cook till the mixture comes aa a paste. Sprinkle coriander leaves and serve hot.